This is dragonfruit, it's the most delicious thing I've ever tasted. I first ate one in Cambodia and then ate as many as possible on that trip. But, thing is, they're an obscure fruit that doesn't grow so well in North America, and they go bad quickly so it's really hard to find them around these parts. My wife's coworker has a black market supply or something and apparently she gets these things all the time. Problem is, her coworker's last day was last Friday. Now I don't know when I'll ever eat another dragonfruit. Rabble-B
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